Author Archive | Jennifer Timothy


Why ‘Grocerants’ are the new trend, taking bite out of restaurants

Whether it’s pizza from a wood-fired oven or a glass of wine while shoppers stroll the aisles, some grocers are turning portions of their stores into a nosher’s delight — and creating tough new competition for fast-food chains and traditional restaurants. Read more about ‘grocerants’ here:

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First look at Sam Fox’s Doughbird Pizza & Rotisserie, opened March 28 in Phoenix

Sam Fox’s newest restaurant is ready to take flight. Doughbird Pizza & Rotisserie launches on Tuesday, March 28, in Phoenix, AZ. Doughbird is the first new project from Fox Restaurant Concepts since Flower Child opened in 2014. It’s the 16th brand to join the Fox family, which includes the likes of Zinburger, Culinary Dropout, The Arrogant Butcher, […]

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